{"id":24155,"date":"2020-09-14T11:14:26","date_gmt":"2020-09-14T18:14:26","guid":{"rendered":"https:\/\/frostedkale.com\/?p=24155"},"modified":"2023-10-07T23:01:59","modified_gmt":"2023-10-08T06:01:59","slug":"passion-fruit-cake","status":"publish","type":"post","link":"https:\/\/frostedkale.com\/passion-fruit-cake\/","title":{"rendered":"Passion Fruit Cake"},"content":{"rendered":"
[et_pb_section fb_built=”1″ admin_label=”Hero” _builder_version=”4.16″ background_color=”#898989″ use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”#e8e8e8 0%|#e8e8e8 100%” background_color_gradient_start=”#e8e8e8″ background_color_gradient_end=”#e8e8e8″ background_image=”https:\/\/frostedkale.com\/wp-content\/uploads\/2020\/09\/IMG_2905-scaled.jpeg” background_blend=”overlay” module_alignment=”center” custom_padding=”3%|0px|3%|0px|true|true” border_radii=”on|8px|8px|8px|8px” box_shadow_style=”preset3″ global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”1″ _builder_version=”4.16″ background_enable_color=”off” background_enable_image=”off” background_blend=”overlay” width=”100%” custom_padding=”|||” border_radii=”on|8px|8px|8px|8px” custom_width_px=”1920px” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.16″ text_font=”||||||||” header_font=”Actor|700|||||||” header_text_align=”center” header_text_color=”#ce7da6″ header_font_size=”64px” header_line_height=”1.3em” header_2_font=”Actor|700|||||||” header_2_text_align=”center” header_2_text_color=”#ce7da6″ header_2_font_size=”64px” header_2_line_height=”1.3em” background_enable_color=”off” background_layout=”dark” width=”80%” module_alignment=”center” custom_padding=”10px||||false|false” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”30%” animation_starting_opacity=”100%” header_font_size_tablet=”” header_font_size_phone=”40px” header_font_size_last_edited=”on|phone” header_2_font_size_tablet=”” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n
[\/et_pb_text][et_pb_text _builder_version=”4.16″ text_font=”Sarabun||||||||” text_text_color=”#424242″ text_font_size=”24px” text_line_height=”1.8em” link_font=”Sarabun|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”||||||||” text_orientation=”center” background_layout=”dark” max_width=”600px” module_alignment=”center” custom_padding=”0px|3px||3px|false|true” animation_style=”fold” animation_direction=”bottom” animation_delay=”50ms” animation_intensity_fold=”30%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n
This Passion Fruit Cake (or Lilikoi as it’s called in Hawaii) is like a vacation for the senses – in a cake! It’s moist and tangy and resembles your favorite lemon loaf cake, but with a tropical twist. One bite of this passion fruit cake and you’ll be transported to the islands!<\/p>\n
People may be intimidated by Passion Fruit and how to eat them, but really they are actually very easy to work with. I’ve developed several passion fruit recipes this season as I’m lucky enough to have a neighbor with an abundant vine! But many farmers’ markets and grocery stores will carry the fruit during the late summer months so keep your eyes peeled for it!<\/p>\n
Serve this passion fruit cake for breakfast alongside your favorite iced coffee, or as an easy dessert with a dollop of whipped cream! Or, maybe both? No judgement.\u00a0<\/span><\/p>\n [\/et_pb_text][et_pb_button button_url=”#print%20recipe” button_text=”Jump to Recipe Card” button_alignment=”center” _builder_version=”4.16″ custom_button=”on” button_text_size=”14px” button_bg_color=”#898989″ button_border_width=”8px” button_border_color=”#898989″ button_border_radius=”8px” button_font=”Montserrat|500||on|||||” button_icon=”"||divi||400″ background_layout=”dark” custom_margin=”25px|||” animation_style=”fold” animation_direction=”bottom” animation_delay=”250ms” animation_intensity_fold=”30%” animation_starting_opacity=”100%” global_colors_info=”{}” button_text_size__hover_enabled=”off” button_one_text_size__hover_enabled=”off” button_two_text_size__hover_enabled=”off” button_text_color__hover_enabled=”off” button_one_text_color__hover_enabled=”off” button_two_text_color__hover_enabled=”off” button_border_width__hover_enabled=”off” button_one_border_width__hover_enabled=”off” button_two_border_width__hover_enabled=”off” button_border_color__hover_enabled=”off” button_one_border_color__hover_enabled=”off” button_two_border_color__hover_enabled=”off” button_border_radius__hover_enabled=”off” button_one_border_radius__hover_enabled=”off” button_two_border_radius__hover_enabled=”off” button_letter_spacing__hover_enabled=”off” button_one_letter_spacing__hover_enabled=”off” button_two_letter_spacing__hover_enabled=”off” button_bg_color__hover_enabled=”off” button_one_bg_color__hover_enabled=”off” button_two_bg_color__hover_enabled=”off”][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|desktop” admin_label=”About Recipe” _builder_version=”4.16″ background_image=”https:\/\/frostedkale.com\/wp-content\/uploads\/2019\/12\/recipe_illustration_02-1.png” background_size=”initial” custom_margin=”||-130px|||” custom_padding=”0px|0px|0px|0px||” custom_padding_tablet=”||0px|” custom_padding_phone=”” global_colors_info=”{}”][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”1″ _builder_version=”4.16″ custom_margin=”|||” custom_padding=”|||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1″ header_font=”||||||||” header_4_font=”Montserrat|600|||||||” header_4_font_size=”16px” custom_padding=”40px|50px|40px|50px” border_width_all=”1px” border_color_all=”#ededed” global_colors_info=”{}”]<\/p>\n 10<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1″ header_font=”||||||||” header_4_font=”Montserrat|600|||||||” header_4_font_size=”16px” custom_padding=”40px|50px|40px|50px” border_width_all=”1px” border_color_all=”#ededed” global_colors_info=”{}”]<\/p>\n 1 hour, 15 Min<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1″ header_font=”||||||||” header_4_font=”Montserrat|600|||||||” header_4_font_size=”16px” custom_padding=”40px|50px|40px|50px||true” border_width_all=”1px” border_color_all=”#ededed” global_colors_info=”{}”]<\/p>\n Breakfast, Dessert<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ custom_margin=”|||” custom_padding=”||0px|” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” _builder_version=”4.16″ text_font=”Actor||||||||” text_text_color=”#727272″ text_font_size=”30px” header_3_font=”Actor|600|||||||” header_3_text_color=”#727272″ header_3_font_size=”34px” text_orientation=”center” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.16″ max_width=”80px” module_alignment=”center” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.16″ min_height=”327px” custom_padding=”||1px|||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat||||||||” text_text_color=”#1e1e1e” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ ul_font=”||||||||” ul_line_height=”2em” animation_style=”fold” animation_direction=”left” animation_intensity_fold=”5%” animation_starting_opacity=”100%” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_image src=”https:\/\/frostedkale.com\/wp-content\/uploads\/2020\/09\/IMG_2800-scaled.jpeg” alt=”passion fruit, passion fruit recipe, passion fruit recipes, passion fruit cake” title_text=”IMG_2800″ align=”center” _builder_version=”4.16″ _module_preset=”default” module_alignment=”center” max_height=”499px” custom_margin=”-25px||40px||false|false” custom_margin_tablet=”” custom_margin_phone=”” custom_margin_last_edited=”on|desktop” filter_saturate=”120%” filter_brightness=”108%” border_radii=”on|8px|8px|8px|8px” box_shadow_style=”preset3″ locked=”off” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ admin_label=”Amazon Affiliate” _builder_version=”4.16″ background_enable_image=”off” background_size=”initial” custom_padding=”|||” link_option_url=”https:\/\/www.amazon.com\/gp\/product\/B000Q5I6UK\/ref=as_li_tl?ie=UTF8&tag=frostedkale23-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B000Q5I6UK&linkId=b9e7cf6661651b9e512a5b802ee4ee08″ link_option_url_new_window=”on” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n Cook’s Notes:<\/strong><\/p>\n Sour Cream Substitute:\u00a0<\/strong>Greek yogurt will also work well in place of sour cream in this passion fruit cake.<\/p>\n Avocado Oil Substitute:\u00a0<\/strong>If you don’t have avocado oil, any vegetable oil of your choice will work just fine.<\/p>\n For the passion fruit:<\/strong>\u00a0cut the end off and scoop the seeds, pulp, and juice into a strainer over a small bowl. The pulp is fine to use in the cake, but ensure black seeds are removed.<\/p>\n Glaze:\u00a0<\/strong>I include an optional glaze recipe in the last step of this passion fruit cake recipe. Personally I enjoy the cake without the glaze, but if you prefer a little extra passion fruit goodness go ahead and add the glaze to a completely cooled cake.<\/p>\n Baking time:\u00a0<\/strong>For reference, this cake bakes for 1 hour in my oven for a perfect finish. I recommend taking the cake out at 55 minutes to test and adding 2 minutes at a time thereafter to ensure the cake doesn’t burn.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ custom_padding=”0px|||||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_image src=”https:\/\/frostedkale.com\/wp-content\/uploads\/2019\/11\/LSF_SFC_M_8oz_FOP-300×300.png” alt=”ritual vitamins, ritual multivitamins, ritual vitamins review” title_text=”LSF_SFC_M_8oz_FOP” url=”https:\/\/shrsl.com\/497pe” url_new_window=”on” align=”center” _builder_version=”4.22.2″ _module_preset=”default” hover_enabled=”0″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Instructions” _builder_version=”4.16″ background_image=”https:\/\/frostedkale.com\/wp-content\/uploads\/2019\/12\/recipe_illustration_01-2.png” background_size=”initial” module_alignment=”center” min_height=”2899px” custom_margin=”150px||-134px|||” custom_padding=”5px||5px||true|” global_colors_info=”{}”][et_pb_row custom_padding_last_edited=”off|desktop” _builder_version=”4.16″ min_height=”151px” custom_margin=”-1px|auto|-39px|auto||” custom_margin_last_edited=”off|desktop” custom_padding=”||0px|||” custom_padding_tablet=”|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”Title” module_id=”instructions” _builder_version=”4.16″ text_font=”||||||||” header_font=”||||||||” header_2_font=”Actor|600|||||||” header_2_text_color=”#727272″ header_2_font_size=”34px” header_3_font=”Actor|600|||||||” header_3_text_color=”#727272″ header_3_font_size=”34px” text_orientation=”center” custom_margin=”||15px|” animation_style=”fade” global_colors_info=”{}”]<\/p>\n [\/et_pb_text][et_pb_divider color=”#cccccc” divider_weight=”2px” _builder_version=”4.16″ max_width=”80px” max_width_tablet=”150px” max_width_phone=”150px” max_width_last_edited=”off|desktop” module_alignment=”center” custom_margin=”||15px|” animation_style=”fade” animation_direction=”left” animation_starting_opacity=”100%” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ admin_label=”Instructions Row” _builder_version=”4.16″ custom_margin=”0px|auto||auto|false|false” custom_padding=”|||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” global_colors_info=”{}”]<\/p>\n Preheat oven to 350 degrees. Spray a standard loaf pan (8 1\/2 x 4 1\/2 x 2 1\/2) with non-stick spray (I use Avocado Oil spray) and set aside.<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” global_colors_info=”{}”]<\/p>\n Sift dry ingredients together into a medium bowl. Set aside. In a large bowl, whisk eggs, sugar, and sour cream together until well combined. Slowly add avocado oil while whisking to ensure it is fully incorporated.\u00a0<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n Add lime zest and passion fruit and whisk lightly to combine. Slowly add the dry ingredients, 1\/3 at a time, and stir gently to combine. Do not over mix. There will be some lumps in the batter.<\/p>\n [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n Pour batter into prepared loaf pan, scraping sides of the bowl with a rubber spatula. Bake cake on center rack for 55 minutes to 1 hour, or until a toothpick inserted into center of cake comes out clean (or with only a few moist crumbs).\u00a0<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n Allow cake to cool in pan on a wire rack for at least 1 hour. Then turn cake out onto wire rack to finish cooling completely.<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|300|||||||” text_text_color=”#1e1e1e” text_font_size=”18px” text_line_height=”1.8em” link_font=”Montserrat|600|||on|||#8e9d97|” link_text_color=”#8e9d97″ header_font=”Actor||||||||” header_text_align=”center” header_5_font=”Actor||||||||” header_5_text_align=”center” header_5_font_size=”20px” header_5_line_height=”1.8em” custom_margin=”||0px|” custom_padding=”36px||36px|” animation_style=”fold” animation_direction=”bottom” animation_intensity_fold=”5%” animation_starting_opacity=”100%” border_color_all=”rgba(51,51,51,0.1)” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n Optional glaze<\/strong>: while cake cools, make glaze. Whisk together 1 cup powdered sugar, 2 tablespoons passion fruit juice, and 1 tablespoon lime juice. Adjust quantities to achieve desired consistency and sweetness. Pour glaze over cooled cake, or use as topping for individual servings.<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ width=”100%” custom_padding=”||0px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_image src=”https:\/\/frostedkale.com\/wp-content\/uploads\/2020\/09\/IMG_2881-scaled.jpeg” alt=”passion fruit cake, passion fruit recipes, passion fruit recipe, loaf cake recipe” title_text=”IMG_2881″ _builder_version=”4.16″ filter_saturate=”120%” filter_brightness=”108%” border_radii=”on|8px|8px|8px|8px” box_shadow_style=”preset1″ global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ text_font=”Montserrat|600|||||||” text_font_size=”18px” link_font=”Montserrat|600|||||||” link_text_color=”#01966c” text_orientation=”center” global_colors_info=”{}”]<\/p>\n Want more Passion Fruit Recipes? Me too! Try this easy Skinny Passion Fruit Cocktail<\/a>!<\/em><\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.16″ custom_margin=”-1px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_image src=”https:\/\/frostedkale.com\/wp-content\/uploads\/2019\/11\/LSF_SFC_M_8oz_FOP-1024×1024.png” alt=”Best tasting protein powder, plant based protein powder, organic protein powder, healthiest protein powder” title_text=”LSF_SFC_M_8oz_FOP” url=”https:\/\/shrsl.com\/497pe” url_new_window=”on” align=”center” module_class=”pa-button-over-image” _builder_version=”4.22.2″ module_alignment=”center” max_height=”695px” custom_padding=”30px||||false|false” filter_saturate=”120%” filter_brightness=”108%” hover_enabled=”0″ border_radii=”on|8px|8px|8px|8px” box_shadow_style=”preset3″ global_colors_info=”{}” sticky_enabled=”0″][\/et_pb_image][et_pb_text _builder_version=”4.22.2″ text_font=”|||on|||||” text_text_color=”#2abc20″ text_font_size=”23px” text_orientation=”center” custom_margin=”-14px||||false|false” link_option_url=”https:\/\/drink-orgain.myshopify.com\/?rfsn=3717295.11db8f&utm_source=refersion&utm_medium=affiliate&utm_campaign=3717295.11db8f” link_option_url_new_window=”on” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n Make some deliciously healthy mochas with this!<\/a><\/p>\nServings<\/h4>\n
Ready In:<\/h4>\n
Good For:<\/h4>\n
Passion Fruit Cake Ingredients<\/h3>\n
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Step by Step Instructions<\/h3>\n
Step 1<\/h5>\n
Step 2<\/h5>\n
Step 3<\/h5>\n
Step 4<\/h5>\n
Step 5<\/h5>\n
Step 6<\/h5>\n